Food & drinks for your event
Catering on the IJ
Breakfast, lunch, drinks, dinner or BBQ — for groups from 20 guests, prepared by chef Tanercan.
Food & drinks for your event
Breakfast, lunch, drinks, dinner or BBQ — for groups from 20 guests, prepared by chef Tanercan.
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Tailored quoteExtra options
We can add any of these to any package. Prices on request depend on the number of guests and the quality level you choose.
From the galley
The kitchen
Over more than twenty years as a chef, Tanercan has built a style of his own, built around the deep flavours of the Mediterranean: tapas, mezze and dishes straight off the charcoal grill, always with fresh ingredients and a confident hand.
His cooking was noticed early on by food critic Johannes van Dam, who scored his Mediterranean kitchen 9.5 out of 10. At his own restaurant he stood out again: in 2017 Het Parool named his Flammkuchen the best in Amsterdam, chosen from hundreds of restaurants across the city.
Today he brings that experience on board Het Veronica Schip together with his kitchen team. From a generous Mediterranean lunch to tapas, a walking dinner, a barbecue or a fully catered dinner: every dish is prepared with craft and personal attention.
Where do we serve?
Tell us the date, the number of guests and the time of day. We will put together a fitting proposal within one working day.
All prices per person, excl. VAT, from 20 guests. The final price depends on the number of guests and the additional options you choose.
